Erakusten 1 - 10 emaitzak -- 25 bilaketa honetara 'Hui, Y.H', Bilaketaren denbora: 0,01s Findu emaitzak
  1. 1

    Plant sanitation for food processing and food service nork Hui, Y. H.

    Argitaratua 2015
    Liburua

    Plant sanitation for food processing and food service
  2. 2

    Handbook of fermented meat and poultry

    Argitaratua 2014
    Available for UP System via Wiley Online Library
    Electronic Resource

    Handbook of fermented meat and poultry
  3. 3

    Handbook of meat and meat processing

    Argitaratua 2012
    Liburua

    Handbook of meat and meat processing
  4. 4

    Handbook of plant-based fermented food and beverage technology

    Argitaratua 2012
    Liburua

    Handbook of plant-based fermented food and beverage technology
  5. 5

    Handbook of animal-based fermented food and beverage technology

    Argitaratua 2012
    Liburua

    Handbook of animal-based fermented food and beverage technology
  6. 6

    Handbook of fruit and vegetable flavors

    Argitaratua 2010
    Available for UP System via Wiley Online Library
    Electronic Resource

    Handbook of fruit and vegetable flavors
  7. 7

    Nutrition and diet therapy self-instructional approaches nork Stanfield, Peggy

    Argitaratua 2010
    Liburua

    Nutrition and diet therapy self-instructional approaches
  8. 8

    Handbook of fruit and vegetable flavors

    Argitaratua 2010
    Available for University of the Philippines Baguio via Wiley Online Library. Click here to access
    Electronic Resource

    Handbook of fruit and vegetable flavors
  9. 9

    Introduction to the health professions nork Stanfield, Peggy, Cross, Nanna, Hui, Y. H.

    Argitaratua 2009
    Table of contents only
    Liburua

    Introduction to the health professions
  10. 10

    Food chemistry principles and applications

    Argitaratua 2007
    Liburua

    Food chemistry principles and applications

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