Đang hiển thị 1 - 10 kết quả của 23 cho tìm kiếm 'Ho, Chi-Tang 1944-', thời gian truy vấn: 0.01s Tinh chỉnh kết quả
  1. 1

    African natural plant products

    Được phát hành 2021
    Available for University of the Philippines Diliman via ACS Publications. Click here to access
    Also available remotely for University of the Philippines Diliman via ACS Publications. Click here to access thru EZproxy
    Electronic Resource

    African natural plant products
  2. 2

    African natural plant products volume II discoveries and challenges in chemistry, health, and nutrition

    Được phát hành 2013
    Available for University of the Philippines Diliman via ACS Publications. Click here to access
    Also available remotely for University of the Philippines Diliman via ACS Publications. Click here to access thru EZproxy
    Electronic Resource

    African natural plant products volume II discoveries and challenges in chemistry, health, and nutrition
  3. 3

    African natural plant products new discoveries and challenges in chemistry and quality

    Được phát hành 2009
    Available for University of the Philippines Diliman via ACS Publications. Click here to access
    Also available remotely for University of the Philippines Diliman via ACS Publications. Click here to access thru EZproxy
    Electronic Resource

    African natural plant products new discoveries and challenges in chemistry and quality
  4. 4

    Tea and tea products chemistry and health-promoting properties

    Được phát hành 2009
    Sách

    Tea and tea products chemistry and health-promoting properties
  5. 5

    Antioxidant measurement and applications

    Được phát hành 2007
    Available for University of the Philippines Diliman via ACS Publications. Click here to access
    Also available remotely for University of the Philippines Diliman via ACS Publications. Click here to access thru EZproxy
    Electronic Resource

    Antioxidant measurement and applications
  6. 6

    Phenolic compounds in foods and natural health products

    Được phát hành 2005
    Available for University of the Philippines Diliman via ACS Publications. Click here to access
    Also available remotely for University of the Philippines Diliman via ACS Publications. Click here to access thru EZproxy
    Electronic Resource

    Phenolic compounds in foods and natural health products
  7. 7

    Oriental foods and herbs chemistry and health effects

    Được phát hành 2003
    Available for University of the Philippines Diliman via ACS Publications. Click here to access
    Also available remotely for University of the Philippines Diliman via ACS Publications. Click here to access thru EZproxy
    Electronic Resource

    Oriental foods and herbs chemistry and health effects
  8. 8

    Challenges in taste chemistry and biology

    Được phát hành 2003
    Available for University of the Philippines Diliman via ACS Publications. Click here to access
    Also available remotely for University of the Philippines Diliman via ACS Publications. Click here to access thru EZproxy
    Electronic Resource

    Challenges in taste chemistry and biology
  9. 9

    Free radicals in food chemistry, nutrition, and health effects

    Được phát hành 2002
    Available for University of the Philippines Diliman via ACS Publications. Click here to access
    Also available remotely for University of the Philippines Diliman via ACS Publications. Click here to access thru EZproxy
    Electronic Resource

    Free radicals in food chemistry, nutrition, and health effects
  10. 10

    Bioactive compounds in foods effects of processing and storage

    Được phát hành 2002
    Available for University of the Philippines Diliman via ACS Publications. Click here to access
    Also available remotely for University of the Philippines Diliman via ACS Publications. Click here to access thru EZproxy
    Electronic Resource

    Bioactive compounds in foods effects of processing and storage

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