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  1. 1

    Hering's dictionary of classical and modern cookery and practical reference manual for the hotel, restaurant, and catering trade brief recipes, professional knowledge concerning wi... por Hering, Richard

    Publicado em 1977
    Livro

    Hering's dictionary of classical and modern cookery and practical reference manual for the hotel, restaurant, and catering trade brief recipes, professional knowledge concerning wine, cocktails and other drinks, menu knowledge and table service.
  2. 2

    Hering's dictionary of classical and modern cookery and practical reference manual for the hotel, restaurant, and catering trade a brief recipes, professional knowledge concerning... por Hering, Richard

    Publicado em 1976
    Livro

    Hering's dictionary of classical and modern cookery and practical reference manual for the hotel, restaurant, and catering trade a brief recipes, professional knowledge concerning wine, cocktails and other drink, menu knowledge and table service

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