Search Results - Haines, Robert G.

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  1. 1

    Food preparation for hotels, restaurants, and cafeterias by Haines, Robert G.

    Published 1973
    Book


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  2. 2

    Math principles for food service occupations by Haines, Robert G.

    Published 1988
    Book


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  3. 3

    Food preparation for hotels, restaurants, and cafeterias by Haines, Robert G.

    Published 1968
    Book


    Cover Image
  4. 4

    Food preparation for hotels, restaurants, and cafeterias by Haines, Robert G.

    Published 1973
    Book


    Cover Image
  5. 5

    Math principles for food service occupations by Haines, Robert G.

    Published 1996
    Book


    Cover Image
  6. 6

    Math principles for food service occupations by Haines, Robert G.

    Published 1979
    Book


    Cover Image
  7. 7

    Math principles for food service occupations by Strianese, Anthony J.

    Published 2001
    Book


    Cover Image
  8. 8

    Math principles for food service occupations by Strianese, Anthony J.

    Published 2007
    Book


    Cover Image

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