Rezultaty 1 - 4 Rezultaty od 4 Dla wyszukiwania 'Gonzales, A.L', Czas wyszukiwania: 0,01s Redukuj rezultaty
  1. 1

    Conversion of De Laval Coco Protein into soluble form as stabilizer and other food uses od Celestino, V.G, Gonzales, A.L, Capulso, S.A

    Wydane 1981
    Dokumenty pełnotekstowe
    Analytics

    Conversion of De Laval Coco Protein into soluble form as stabilizer and other food uses
  2. 2

    Studies on the isolation and functional characteristics of protein from coconut skim milk od Capulso, S.A, Gonzales, A.L, Celestino, V.G

    Wydane 1981
    Dokumenty pełnotekstowe
    Analytics

    Studies on the isolation and functional characteristics of protein from coconut skim milk
  3. 3

    Laboratory studies on the preparation of skim milk concentrate od Buccat, Elinor F., Gonzales, A.L, Claudio, T.R, Manalac, G.C

    Analytics

    Laboratory studies on the preparation of skim milk concentrate
  4. 4

    Studies on solvent extraction of residual oil from wet coconut meal using isopropanol od Gonzales, A.L, Claudio, T.R, Bueser, N.M, Landig, R.C, Manalac, G.C

    Analytics

    Studies on solvent extraction of residual oil from wet coconut meal using isopropanol

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