Conversion of De Laval Coco Protein into soluble form as stabilizer and other food uses od Celestino, V.G, Gonzales, A.L, Capulso, S.A

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Studies on the isolation and functional characteristics of protein from coconut skim milk od Capulso, S.A, Gonzales, A.L, Celestino, V.G

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Laboratory studies on the preparation of skim milk concentrate od Buccat, Elinor F., Gonzales, A.L, Claudio, T.R, Manalac, G.C

Studies on solvent extraction of residual oil from wet coconut meal using isopropanol od Gonzales, A.L, Claudio, T.R, Bueser, N.M, Landig, R.C, Manalac, G.C