Conversion of De Laval Coco Protein into soluble form as stabilizer and other food uses द्वारा Celestino, V.G, Gonzales, A.L, Capulso, S.A

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Studies on the isolation and functional characteristics of protein from coconut skim milk द्वारा Capulso, S.A, Gonzales, A.L, Celestino, V.G

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Laboratory studies on the preparation of skim milk concentrate द्वारा Buccat, Elinor F., Gonzales, A.L, Claudio, T.R, Manalac, G.C

Studies on solvent extraction of residual oil from wet coconut meal using isopropanol द्वारा Gonzales, A.L, Claudio, T.R, Bueser, N.M, Landig, R.C, Manalac, G.C