Conversion of De Laval Coco Protein into soluble form as stabilizer and other food uses gan Celestino, V.G, Gonzales, A.L, Capulso, S.A

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Studies on the isolation and functional characteristics of protein from coconut skim milk gan Capulso, S.A, Gonzales, A.L, Celestino, V.G

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Laboratory studies on the preparation of skim milk concentrate gan Buccat, Elinor F., Gonzales, A.L, Claudio, T.R, Manalac, G.C

Studies on solvent extraction of residual oil from wet coconut meal using isopropanol gan Gonzales, A.L, Claudio, T.R, Bueser, N.M, Landig, R.C, Manalac, G.C