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Gaviola, Gilly Marie B.
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Substitution of banana (Musa acuminata L. ev cavendishii) flour for the production of cake-like muffins
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Gaviola, Gilly Marie B.
Published 2010
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Related Subjects
9-point Hedonic Scale Rating
Banana
Banana flour
Banana flour substitution
Cake-like muffins
Consumer Acceptabiltity Test
Friedman's Test
Intermediate moisture food (IMF)
Muffins
Preference Ranking Test
Substitution
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