Näytetään 1 - 3 yhteensä 3 tuloksesta haulle 'Gascon, Fredelyn S.', hakuaika: 0,01s Tarkenna hakua
  1. 1

    Food safety knowledge assessment model for pre-trained food handlers Tekijä Rustia, Abigail S., Azanza, Ma. Patricia V., Gascon, Fredelyn S.

    Julkaistu 2017
    Hae kokoteksti
    Analytics

    Food safety knowledge assessment model for pre-trained food handlers
  2. 2

    Shelf-stable dried okara from the wet by-product of philippine soybean curd processing Tekijä Azanza, Maria Patricia V.

    Julkaisussa Philippine Journal of Science (2015)
    Artikkeli

    Shelf-stable dried okara from the wet by-product of philippine soybean curd processing
  3. 3

    Minimally processed fresh-cut watermelons at the point-of-sale in supermarkets and hypermarkets Tekijä Gascon, Fredelyn S.

    Opinnäyte

    Minimally processed fresh-cut watermelons at the point-of-sale in supermarkets and hypermarkets

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