Отображение 1 - 10 результаты of 56 для поиска 'Gabriel, Alonzo A.', время запроса: 0.01сек.
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1
Microbiological challenge testing of Listeria monocytogenes in virgin coconut oil по Rigor, Theresa Marie T.
Опубликовано 2020Шифр: loading...
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2
D- and z-values of Escherichia coli O157 H7, Salmonella enterica, and Listeria monocytogenes in heated orange juice по Pagal, Gladess A., Gabriel, Alonzo A.
Опубликовано 2020Шифр: loading...Полный текст
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3
Influence of antemortem and slaughtering practices on the pH of pork and chicken meats по Manalo, Monica R., Gabriel, Alonzo A.
Опубликовано 2020Шифр: loading...Полный текст
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4
Breastfeeding practices of lactating women in selected cities in metropolitan Manila по Bayaga, Cecile Leah T., Bongga, Demetria C., Gabriel, Alonzo A., Belano, Jethro Ian G.
Опубликовано 2020Шифр: loading...Полный текст
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5
Quality deterioration monitoring of fresh tilapia (Oreochromis niloticus fillet in ambient temperature correlation of turmeric-based biosensor monitoring with microbiological, phy... по Del Agua, Nikkie T.
Опубликовано 2019Шифр: loading...
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Development of multifunctional cassava starch-based edible coating for pork and chicken meats stored at ambient temperatures по Manalo, Monica R.
Опубликовано 2019Шифр: loading...
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Nanomaterial hurdle technology-based antimicrobial treatment protocol for mung bean sprout production по Vera, Desiree D.
Опубликовано 2019Шифр: loading...
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Food safety curriculum guide for Filipino Junior High school students по Limon, Mark Raguindin
Опубликовано 2019Шифр: loading...
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Individual and combined heat and UV-C radiation hurdles against Escherichia coli O157 H7, Salmonella enterica, and listeria monocytogenes in orange juice по Pagal, Gladess A.
Опубликовано 2019Шифр: loading...
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10
Development and evaluation of a culturally sensitive food frequency questionnaire for the assessment of prebiotic and probiotic intake of urban-living, low-to-medium-income women по Bayaga, Cecile Leah T.
Опубликовано в: Philippine Journal of Science (2019)Шифр: loading...
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Инструменты поиска:
Связанные темы
Microbiology
Fruit juices
Coconut products
Citrus juices
Coconut water
Probiotics
Processing
Microbial inactivation
Microorganisms
Orange juice
Beverages
Breast milk
Citrus fruits
Escherichia coli 0157:H7
Lactic acid bacteria
Mathematical model
Mung bean
Nutrition
Salmonella
Thermal processing
Ultraviolet radiation
Acanthamoeba
Antibacterial agents
Apple juice
Atmospheric pressure
Biology
Black pepper (Spice)
Breastfeeding practices
Cheesemaking
Chicken