Showing 1 - 8 results of 8 for search 'Francisco, Maria Leonora Lotis dL', tempo de consulta: 0.01s
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Utilizing X-Ray Flourescence (XRF) analysis for identifying C3 sugar syrup adulteration in honey por Pagalan, Mark John C.
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Detection of honey adulteration with C3, C4, and CAM sugar syrups using Laser-Induced Breakdown Spectroscopy por Abog, Jeremiah A.
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Food safety knowledge, attitudes, and practices of Lettuce market vendors in selected public wet markets in Upland Cavite, Philippines por Quitan, Ruth M.
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4
Physicochemical quality of repetitively used water for Pancit Canton preparation in UP Diliman food kiosks por Recile, Clark Denmark S.
Número de Clasificación: loading...Available for University of the Philippines Diliman via Digital Archives. Click here to access
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5
Assessment of the physical properties of skim milk powder from online and physical retail markets in Metro Manila and Cebu City por Battad, Jerico Rafaelle R.
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Preliminary exploration of vacuum impregnation as a method for iron and vitamin B1 fortification of white rice (Oryza sativa) por Pueblos, Ne P.
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7
Consumer knowledge, attitudes, and perception toward edible straw in the Greater Manila area por Magro, Alyanna N.
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8
Development of a high-value food product from pili pulp (Canarium ovatum) as a raw material for lacto-fermented pili por Gile, Trina Joy E.
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Thesis
Ferramentas de procura:
Materias Relacionadas
Food
Food adulteration and inspection
Food handling
Honey
Biodegradable plastics
Consumption (Economics)
Dairy products
Dried milk
Environmental aspects
Evaluation
Fermentation
Fermented foods
Food service
Hydroponics
Laser-induced breakdown spectroscopy
Lettuce
Markets
Milk
Philippines
Pili nut
Plastics
Quality
Rice
Safety measures
Social aspects
Street-food vendors
Universities and colleges
Water quality
analysis
processing