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1
Fish passes design, dimensions and monitoring. por Food and Agriculture Organization of the United Nation
Publicado em 2002Número de Chamada: loading...
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2
Community-based fisheries management in Phang-nga bay, Thailand proceedings of the National workshop on community-based fisheries management Phuket, Thailand, 14-16 February 1996.
Publicado em 1998Número de Chamada: loading...
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3
Environmental aspects of responsible Fisheries. Proceedings of the APFIC Symposium, Seoul, Korea, 15-18 October 1996.
Publicado em 1997Número de Chamada: loading...
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4
Guidelines for slaughtering, meat cutting and further processing. por Food and Agriculture Organization of the United Nations
Publicado em 1991Número de Chamada: loading...
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