Отображение 1 - 3 результаты of 3 для поиска 'Endoma, Leonilo F.', время запроса: 0.01сек. Отмена результатов
  1. 1

    Effects of storage on the nitrogen containing components of fish sauce from anchovy (stolephorus spp.) and sardines (sardinella spp.) по Endoma, Leonilo F.

    Опубликовано 2013
    Диссертация

    Effects of storage on the nitrogen containing components of fish sauce from anchovy (stolephorus spp.) and sardines (sardinella spp.)
  2. 2

    Chemical and antioxidant activity changes in Philippine green mussel (Perna viridis) during fermentation at varying salt concentrations по Peralta, Ernestina M., Endoma, Leonilo F., Sefil, Ariel S., Palmos, Grace N.

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    Chemical and antioxidant activity changes in Philippine green mussel (Perna viridis) during fermentation at varying salt concentrations
  3. 3

    Quality changes of green mussel (Perna viridis) at different steaming conditions по Endoma, Leonilo F. Jr, Baldoza, Bernajocele Jalyn S., Gamez, Clarence P., Sumogod, Angeleca A., Nacional, Loda M., Nunal, Sharon N., Mueda, Rose T.

    Опубликовано в: Philippine Journal of Science
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    Quality changes of green mussel (Perna viridis) at different steaming conditions

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