Resultats de la cerca - Educational Foundation (National Restaurant Association)
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1
Protecting yourself and your customers [videorecording]
Publicat 1997Signatura: Carregant…
Localitzat: Carregant…Visual Material Carregant… -
2
Preventing slips, falls, and lifting injuries [videorecording]
Publicat 1997Signatura: Carregant…
Localitzat: Carregant…Visual Material Carregant… -
3
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4
Inventory and purchasing competency guide
Publicat 2007Signatura: Carregant…
Localitzat: Carregant…Llibre Carregant… -
5
Presenting service the ultimate guide for the foodservice professional per Kotschevar, Lendal Henry 1908-
Publicat 1999Signatura: Carregant…
Localitzat: Carregant…Llibre Carregant… -
6
Becoming a foodservice professional year 1.
Publicat 1999Signatura: Carregant…
Localitzat: Carregant…Llibre Carregant… -
7
Serving safe food certification coursebook.
Publicat 1995Signatura: Carregant…
Localitzat: Carregant…Llibre Carregant… -
8
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9
Controlling costs in food service instructor's guide.
Publicat 1994Signatura: Carregant…
Localitzat: Carregant…Llibre Carregant… -
10
Controlling costs in food service student workbook.
Publicat 1995Signatura: Carregant…
Localitzat: Carregant…Llibre Carregant…
Eines de cerca:
Matèries relacionades
Food service
Food service employees
Sanitation
Food handling
Health and hygiene
Hospitality industry
Restaurants
Food service management
Cost control
Restaurant management
Training of
Bartending
Management
Nutrition
Personnel management
Prevention
Safety measures
Study and teaching
Table service
Vocational guidance
Accidents
Alcoholic beverages
Bars (Drinking establishments)
Business ethics
Customer services
Employee theft
Entrepreneurship
Falls (Accidents)
Food Contamination
Food Handling


