Rezultati pretrage - Educational Foundation (National Restaurant Association)

Detaljiziraj rezultate
  1. 1

    Protecting yourself and your customers [videorecording]

    Izdano 1997
    Visual Material


    Slika omota
  2. 2

    Preventing slips, falls, and lifting injuries [videorecording]

    Izdano 1997
    Visual Material


    Slika omota
  3. 3

    Servesafe essentials

    Izdano 2002
    Knjiga


    Slika omota
  4. 4

    Inventory and purchasing competency guide

    Izdano 2007
    Knjiga


    Slika omota
  5. 5

    Presenting service the ultimate guide for the foodservice professional od Kotschevar, Lendal Henry 1908-

    Izdano 1999
    Knjiga


    Slika omota
  6. 6

    Becoming a foodservice professional year 1.

    Izdano 1999
    Knjiga


    Slika omota
  7. 7

    Serving safe food certification coursebook.

    Izdano 1995
    Knjiga


    Slika omota
  8. 8

    Servsafe essentials.

    Izdano 1999
    Knjiga


    Slika omota
  9. 9

    Controlling costs in food service instructor's guide.

    Izdano 1994
    Knjiga


    Slika omota
  10. 10

    Controlling costs in food service student workbook.

    Izdano 1995
    Knjiga


    Slika omota

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