Showing 1 - 7 results of 7 for search 'Deng, Yun', query time: 0.01s
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Amino acid composition, antioxidant property and Angiotensin I-Converting Enzyme (ACE) inhibitory activity of micropeptides in skim milk powder. by Cui, Lei
Published in Philippine Agricultural Scientist, The (Formerly the Philippine Agriculturist) (2011)Call Number: loading...
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2
Characteristics of squid (Illex illecebrosus LeSueur) fillets dried using a combination of heat pump drying and far infrared radiation. by Qian, Bingjun
Published in Philippine Agricultural Scientist, The (Formerly the Philippine Agriculturist) (2011)Call Number: loading...
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3
Comparison of Temperatures Measured with Thermal Infrared Imaging and Thermocouples in the Vacuum Cooling of Cut Rose (Rosa hybrida L. cv. First Red) by Song, Xiaoyong
Published in Philippine Agricultural Scientist, The (Formerly the Philippine Agriculturist) (2010)Call Number: loading...
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4
Quality of Fresh-Cut Pears (Pyrus bretschneideri Rehd cv. Huangguan) Coated with Chitosan Combined with Ascorbic Acid and Rosemary Extracts by Xiao, Chenlong
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5
Physical Properties of Yoghurt at Varying Pasteurization Time and Temperature by Qian, Bingjun
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6
Influence of pure oxygen on nanostructure of water-soluble pectin in pear (Pyrus bretschneideri Rehd cv. Huangguan) by Lin, Min
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7
Sanitizers affect chemical compositions and physical characteristics of few-flower wildrices under modified atmosphere packaging by Cao, Linkui
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