Treffer 1 - 2 von 2 für Suche 'Delos Santos, Kathleen Joy L.', Suchdauer: 0,01s Treffer weiter einschränken
  1. 1

    Utilization of flour from off-grade unripe cavendish banana in noodles and baked products von Alviola, Juma Novie A.

    Veröffentlicht in Banwa (2019)
    Artikel

    Utilization of flour from off-grade unripe cavendish banana in noodles and baked products
  2. 2

    Acetic acid as value-added product from pesticide-free banana and pineapple peels von Dacera, Dominica DM, Fronteras, Jennifer P., Bello, Daisie D., Delos Santos, Kathleen Joy L.

    Veröffentlicht in Philippine Journal of Science
    Buch

    Acetic acid as value-added product from pesticide-free banana and pineapple peels

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