Résultat(s) 1 - 3 résultats de 3 pour la requête 'Corpuz, Gerome A.', Temps de recherche: 0,01s Affiner les résultats
  1. 1

    Effects of redrying methods on the milling potential, crude protein and total phenolic content, and antioxidant activity of stored inorganic and organically-grown paddy par Baradi, Mary Ann U.

    Article

    Effects of redrying methods on the milling potential, crude protein and total phenolic content, and antioxidant activity of stored inorganic and organically-grown paddy
  2. 2

    Rapid analysis of rice protein and amylose content using near-infrared reflectance spectroscopy par Corpuz, Gerome A.

    Publié dans Rice-Based Biosystems Journal (2022)
    Article

    Rapid analysis of rice protein and amylose content using near-infrared reflectance spectroscopy
  3. 3

    Improving the nutritional values of sorghum grain using hericium spp. and stropharia rugosoannulata par Julian, Arianne V.

    Publié dans Journal of ISSAAS (2020)
    Article

    Improving the nutritional values of sorghum grain using hericium spp. and stropharia rugosoannulata

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