検索結果 1 - 4 結果 / 4 検索語 'Catchillar, Ulysses', 処理時間: 0.01秒 結果の絞り込み
  1. 1

    A Practical guide in basic cooking and baking 著者: Hilario, Jose S., Tabuena, Richard D., Roque, Nelson O. Leo, Catchillar, Ulysses C.

    出版事項 2015
    図書

    A Practical guide in basic cooking and baking
  2. 2

    Guide notes in food safety and the Hazard Analysis Critical Control Point (HACCP) a reference handbook 著者: Hilario, Jose S., Catchillar, Ulysses C.

    出版事項 2014
    図書

    Guide notes in food safety and the Hazard Analysis Critical Control Point (HACCP) a reference handbook
  3. 3

    Getting started in cooking international cuisines 著者: Hilario, Jose S., Zaguirre, Arnold Chef, Tabuena, Richard D., Catchillar, Ulysses

    出版事項 2014
    図書

    Getting started in cooking international cuisines
  4. 4

    Banquet and catering procedures (a student's guide) 著者: Catchillar, Ulysses C.

    出版事項 2009
    図書

    Banquet and catering procedures (a student's guide)

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