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Rapid analysis of rice protein and amylose content using near-infrared reflectance spectroscopy by Corpuz, Gerome A.
Published in Rice-Based Biosystems Journal (2022)Call Number: loading...
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Phytochemical and Functional Properties of Philippine Sprouted Brown Rice (Oryza sativa L.) and its Potential as Base Ingredient for Functional Beverages by Bulatao, Rodel M.
Published in Philippine Agricultural Scientist, The (Formerly the Philippine Agriculturist) (2012)Call Number: loading...
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