Đang hiển thị 1 - 10 kết quả của 10 cho tìm kiếm 'Brown, Douglas Robert', thời gian truy vấn: 0.01s Tinh chỉnh kết quả
  1. 1

    The encyclopedia of restaurant training a complete ready-to-use training program for all positions in the food service industry Bằng Arduser, Lora, Brown, Douglas Robert 1960-

    Được phát hành 2014
    Sách

    The encyclopedia of restaurant training a complete ready-to-use training program for all positions in the food service industry
  2. 2

    The non-commercial food service manager's handbook a complete guide for hospitals, nursing homes, military, prisons, schools, and churches, with companion CD-ROM Bằng Brown, Douglas Robert 1960-

    Được phát hành 2007
    Sách

    The non-commercial food service manager's handbook a complete guide for hospitals, nursing homes, military, prisons, schools, and churches, with companion CD-ROM
  3. 3

    The food service manager's guide to creative cost cutting over 2,001 innovative and simple ways to save your food service operation thousands by reducing expenses Bằng Brown, Douglas Robert

    Được phát hành 2006
    Sách

    The food service manager's guide to creative cost cutting over 2,001 innovative and simple ways to save your food service operation thousands by reducing expenses
  4. 4

    The professional caterer's handbook how to open and operate a financially successful catering business with CD-Rom Bằng Arduser, Lora

    Được phát hành 2006
    Sách

    The professional caterer's handbook how to open and operate a financially successful catering business with CD-Rom
  5. 5

    The professional bar & beverage manager's handbook how to open and operate a financially successful bar, tavern, and nightclub Bằng Miron, Amanda

    Được phát hành 2006
    Sách

    The professional bar & beverage manager's handbook how to open and operate a financially successful bar, tavern, and nightclub
  6. 6

    HACCP & sanitation in restaurants and foodservice operations a practical guide based on the FDA food code with companion CD-ROM Bằng Arduser, Lora

    Được phát hành 2005
    Sách

    HACCP & sanitation in restaurants and foodservice operations a practical guide based on the FDA food code with companion CD-ROM
  7. 7

    The encyclopedia of restaurant training a complete ready-to-use training program for all positions in the food service industry Bằng Arduser, Lora

    Được phát hành 2005
    Sách

    The encyclopedia of restaurant training a complete ready-to-use training program for all positions in the food service industry
  8. 8

    The encyclopedia of restaurant forms a complete kit of ready-to-use checklists, worksheets, and training aids for a successful food service operation with companion CD-ROM Bằng Brown, Douglas Robert 1960-

    Được phát hành 2004
    Sách

    The encyclopedia of restaurant forms a complete kit of ready-to-use checklists, worksheets, and training aids for a successful food service operation with companion CD-ROM
  9. 9

    How to open a financially successful coffee, espresso & tea shop with companion CD-ROM Bằng Godsmark, Elizabeth

    Được phát hành 2004
    Sách

    How to open a financially successful coffee, espresso & tea shop with companion CD-ROM
  10. 10

    The restaurant manager's handbook how to set up, operate and manage a financially successful restaurant Bằng Brown, Douglas Robert

    Được phát hành 1988
    Sách

    The restaurant manager's handbook how to set up, operate and manage a financially successful restaurant

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