Showing 1 - 10 results of 10 for search 'Brown, Douglas Robert', Forespørselstid: 0.01s Refine Results
  1. 1

    The encyclopedia of restaurant training a complete ready-to-use training program for all positions in the food service industry af Arduser, Lora, Brown, Douglas Robert 1960-

    Udgivet 2014
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    The encyclopedia of restaurant training a complete ready-to-use training program for all positions in the food service industry
  2. 2

    The non-commercial food service manager's handbook a complete guide for hospitals, nursing homes, military, prisons, schools, and churches, with companion CD-ROM af Brown, Douglas Robert 1960-

    Udgivet 2007
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    The non-commercial food service manager's handbook a complete guide for hospitals, nursing homes, military, prisons, schools, and churches, with companion CD-ROM
  3. 3

    The food service manager's guide to creative cost cutting over 2,001 innovative and simple ways to save your food service operation thousands by reducing expenses af Brown, Douglas Robert

    Udgivet 2006
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    The food service manager's guide to creative cost cutting over 2,001 innovative and simple ways to save your food service operation thousands by reducing expenses
  4. 4

    The professional caterer's handbook how to open and operate a financially successful catering business with CD-Rom af Arduser, Lora

    Udgivet 2006
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    The professional caterer's handbook how to open and operate a financially successful catering business with CD-Rom
  5. 5

    The professional bar & beverage manager's handbook how to open and operate a financially successful bar, tavern, and nightclub af Miron, Amanda

    Udgivet 2006
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    The professional bar & beverage manager's handbook how to open and operate a financially successful bar, tavern, and nightclub
  6. 6

    HACCP & sanitation in restaurants and foodservice operations a practical guide based on the FDA food code with companion CD-ROM af Arduser, Lora

    Udgivet 2005
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    HACCP & sanitation in restaurants and foodservice operations a practical guide based on the FDA food code with companion CD-ROM
  7. 7

    The encyclopedia of restaurant training a complete ready-to-use training program for all positions in the food service industry af Arduser, Lora

    Udgivet 2005
    Bog

    The encyclopedia of restaurant training a complete ready-to-use training program for all positions in the food service industry
  8. 8

    The encyclopedia of restaurant forms a complete kit of ready-to-use checklists, worksheets, and training aids for a successful food service operation with companion CD-ROM af Brown, Douglas Robert 1960-

    Udgivet 2004
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    The encyclopedia of restaurant forms a complete kit of ready-to-use checklists, worksheets, and training aids for a successful food service operation with companion CD-ROM
  9. 9

    How to open a financially successful coffee, espresso & tea shop with companion CD-ROM af Godsmark, Elizabeth

    Udgivet 2004
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    How to open a financially successful coffee, espresso & tea shop with companion CD-ROM
  10. 10

    The restaurant manager's handbook how to set up, operate and manage a financially successful restaurant af Brown, Douglas Robert

    Udgivet 1988
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    The restaurant manager's handbook how to set up, operate and manage a financially successful restaurant

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