Rezultaty - Borazon, Elaine Q.

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  1. 1

    Effect of supply chain integration on business performance and competitiveness of Philippine SMEs od Borazon, Elaine Q.

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  2. 2

    Process optimization of dried green mangoes (Magnifera indica linn. Carabao) using osmotic dehydration and high temperature drying od Paclibar, Paula Melissa Gomez

    Wydane 2012
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  3. 3

    Effects of anti-browning pretreatments, heat treatment and storage temperature on sugarcane (saccharum officinarum L.) juice quality od Abaya, Maria Nielita N.

    Wydane 2012
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  4. 4

    Effects of coconut flour as extender on consumer acceptability, physico-chemical properties and freeze-thaw stability of carabeef patty od Macabanti, Charlene Plaza

    Wydane 2012
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  5. 5

    Effects of carageenan coating and chemical dip on the quality of fresh-cut green saba (Musa balbisiana) slices od Yuga, Hazel Hannah J.

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  6. 6

    Effects of pasteurization on the total phenolic content, radical scavenging activity, and physicochemical characteristics of sweet potato (Ipomea batatas) leaves and tips beverage od Binasoy, Joanne P.

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  7. 7

    Development of vegetable milk from long bean (Vigra sesquipedalis) od Calizo, Giselle Alexa Jaine S.

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  8. 8

    Food technology

    Wydane 2012
    This was first heard live on air at DZUP 1602 AM. Podcast uploaded at iskwiki. Click to listen
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