Mostrar 1 - 8 resultats de 8 per cerca 'Birch, G.G', hora de la petició: 0.01sec Refinar resultats
  1. 1

    Low-calorie products

    Publicat 1988
    Llibre

    Low-calorie products
  2. 2

    Developments in food flavours

    Publicat 1986
    Llibre

    Developments in food flavours
  3. 3

    Analysis of food carbohydrate

    Publicat 1985
    Llibre

    Analysis of food carbohydrate
  4. 4

    Food science per Birch, G. G. (Gordon Gerard)

    Publicat 1977
    Llibre

    Food science
  5. 5

    Food science per Birch, G. G. (Gordon Gerard)

    Publicat 1977
    Llibre

    Food science
  6. 6

    Food from waste

    Publicat 1976
    Llibre

    Food from waste
  7. 7

    Sugar chemistry per Shallenberger, R. S.

    Publicat 1975
    Llibre

    Sugar chemistry
  8. 8

    Vitamin C recent aspects of its physiological and technological importance

    Publicat 1974
    Llibre

    Vitamin C recent aspects of its physiological and technological importance

Eines de cerca: