Showing 1 - 6 results of 6 for search 'Bautista, Karina Angela D.', सवाल का समय: 0.01सेकंड परिणाम को परिष्कृत करें
  1. 1

    Risk profiling of 3-MCPD (3-monochloropropane-1,2-diol) in soy sauce to the adult Filipino consuming population द्वारा Rustia, Abigail S.

    में प्रकाशित Philippine Journal of Science (2021)
    लेख

    Risk profiling of 3-MCPD (3-monochloropropane-1,2-diol) in soy sauce to the adult Filipino consuming population
  2. 2

    Theoretical risk ranking of commonly consumed processed Philippine fish species with and without phosphorus-containing additives द्वारा Azanza, Maria Patricia V., Bautista, Karina Angela D., Azarcon, Vallerie B.

    प्रकाशित 2018
    पूर्ण पाठ प्राप्त करें
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    Theoretical risk ranking of commonly consumed processed Philippine fish species with and without phosphorus-containing additives
  3. 3

    Theoretical risk ranking of commonly consumed processed Philippine fish species with and without phosphorus-containing additives द्वारा Azanza, Maria Patricia V.

    में प्रकाशित Philippine Journal of Science (2018)
    लेख

    Theoretical risk ranking of commonly consumed processed Philippine fish species with and without phosphorus-containing additives
  4. 4

    Comparison of ABTS and DPPH assays in estimating the total antioxidant capacity of Turmeric (Curcuma longa L.) rhizome द्वारा Bautista, Karina Angela D.

    Also available in UP Diliman Digital Archives
    थीसिस

    Comparison of ABTS and DPPH assays in estimating the total antioxidant capacity of Turmeric (Curcuma longa L.) rhizome
  5. 5

    Risk profiling of 3-MCPD (3-monochloropropane-1,2-diol) in soy sauce to the adult Filipino consuming population द्वारा Rustia, Abigail S., Bulagao, Bebviet Franz R., Bautista, Karina Angela D., Mahoney, Deon, Villarino, Casiana Blanca J., Barrios, Erniel B., Capanzana, Mario V.

    में प्रकाशित Vol. 150, No. 6B (December 2021) pages 1789-1798.
    पुस्तक

    Risk profiling of 3-MCPD (3-monochloropropane-1,2-diol) in soy sauce to the adult Filipino consuming population
  6. 6

    Theoretical risk ranting of commonly consumed processed Philippine fish species with and without Phosphorus-containing additives. द्वारा Azanza, Maria Patricia V.

    लेख

    Theoretical risk ranting of commonly consumed processed Philippine fish species with and without Phosphorus-containing additives.

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