Showing 1 - 10 results of 22 for search 'Barrion, A.T', 查询时间: 0.01s Refine Results
  1. 1

    Testicular cells and chromosomes of the rice black bug Scotinophara sp. (Coarctata group) (Hemiptera Pentatomidae) sampled from the rice fields in Bicol region 由 Genil, F.G. dM

    发表在 Philippine Entomologist (2007)
    文件

    Testicular cells and chromosomes of the rice black bug Scotinophara sp. (Coarctata group) (Hemiptera Pentatomidae) sampled from the rice fields in Bicol region
  2. 2

    Iron, dietary fiber, and antioxidant contents and acceptability of processed pigmented rice (Oryza sativa L.) 由 Hurtada, W. A.

    文件

    Iron, dietary fiber, and antioxidant contents and acceptability of processed pigmented rice (Oryza sativa L.)
  3. 3

    Functional components of polished and unpolished pigmented rice varieties. 由 Francia, S. C.

    文件

    Functional components of polished and unpolished pigmented rice varieties.
  4. 4

    Antibacterial activity of crude ethanolic extracts of pummelo [Citrus maxima (Burm.) Merr.] on Listeria monocytogenes and Staphylococcus aureus. 由 Barrion, A. S. A.

    文件

    Antibacterial activity of crude ethanolic extracts of pummelo [Citrus maxima (Burm.) Merr.] on Listeria monocytogenes and Staphylococcus aureus.
  5. 5

    Preliminary physico-chemical and microbial analyses of bottled water sold in the University of the Philippines Los Baños. 由 Barrion, A. S. A.

    文件

    Preliminary physico-chemical and microbial analyses of bottled water sold in the University of the Philippines Los Baños.
  6. 6

    Phytochemical screening, antioxidant and antimicrobial activities of Citrus maxima (Burm.) Merr. 由 Barrion, A. S. A.

    文件

    Phytochemical screening, antioxidant and antimicrobial activities of Citrus maxima (Burm.) Merr.
  7. 7

    Nutritional and microbial quality of streetfood chicken in Los Baños, Laguna, Philippines some regulatory implications 由 Barrion, A. S. A.

    文件

    Nutritional and microbial quality of streetfood chicken in Los Baños, Laguna, Philippines some regulatory implications
  8. 8

    Nutritive value of camaro. 由 Barrion-Dupo, A.L.A

    文件

    Nutritive value of camaro.
  9. 9

    Sensory characteristics and acceptability of rice composites as staple 由 Nagares, N. D. L.

    文件

    Sensory characteristics and acceptability of rice composites as staple
  10. 10

    Cooking parameters and some physic-chemical properties of rice composites as potential staple of Filipinos 由 Hurtada, W. A.

    文件

    Cooking parameters and some physic-chemical properties of rice composites as potential staple of Filipinos

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