Search Results - Barrion, A. S. A.
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1
Antibacterial activity of crude ethanolic extracts of pummelo [Citrus maxima (Burm.) Merr.] on Listeria monocytogenes and Staphylococcus aureus. by Barrion, A. S. A.
Published in Compendium of Human Ecology Researches in the Philippines (2003)Call Number: Loading…
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2
Preliminary physico-chemical and microbial analyses of bottled water sold in the University of the Philippines Los Baños. by Barrion, A. S. A.
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3
Phytochemical screening, antioxidant and antimicrobial activities of Citrus maxima (Burm.) Merr. by Barrion, A. S. A.
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4
Nutritional and microbial quality of streetfood chicken (Gallus gallus) proven in Los Baños, Philippines. by Barrion, A. S. A.
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5
Nutritional and microbial quality of streetfood chicken in Los Baños, Laguna, Philippines some regulatory implications by Barrion, A. S. A.
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6
Iron, dietary fiber, and antioxidant contents and acceptability of processed pigmented rice (Oryza sativa L.) by Hurtada, W. A.
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7
Nutritive value of camaro. by Barrion-Dupo, A.L.A
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8
Functional components of polished and unpolished pigmented rice varieties. by Francia, S. C.
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9
Cooking parameters and some physic-chemical properties of rice composites as potential staple of Filipinos by Hurtada, W. A.
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10
Localization content of The different varieties of ampalaya (Momordica charantia L.). by Agustin, E. M.
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Related Subjects
Cooking (Chicken)
Microbial contamination
Nutritional assessment
Rice varieties
Street foods
Ampalaya (Vegetable)
Antibacterial agents
Bottled water
Citrus
Contamination of drinking water
Cooking (Insects)
Cooking (Rice)
Drinking water
Edible insects
Ethanol
Food preservatives
Mole crickets
Nutritional aspects
Phytochemicals
Pummelo
Rice
Rice quality
University of the Philippines (Los Baños)