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  1. 1

    Safety evaluation of fermented fish and shellfish products I. microbiological contaminants od Mabesa, R.C, Castillo, M.M, Revilla, S.V, Bandian, V.T

    Wydane 1983
    Dokumenty pełnotekstowe
    Analytics

    Safety evaluation of fermented fish and shellfish products I. microbiological contaminants
  2. 2

    Safety evaluation of fermented fish and shellfish product II. Physical contaminants od Mabesa, R.C, Castillo, M.M, Bandian, V.T

    Wydane 1983
    Dokumenty pełnotekstowe
    Analytics

    Safety evaluation of fermented fish and shellfish product II. Physical contaminants
  3. 3

    Safety evaluation of fermented fish and shellfish products III. Heavy metal contaminants od Mabesa, R.C, Atutubo, E.O, Bandian, V.T

    Dokumenty pełnotekstowe
    Analytics

    Safety evaluation of fermented fish and shellfish products III. Heavy metal contaminants

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