Showing 1 - 10 results of 21 for search 'Azanza, Maria Patricia V.', 查询时间: 0.01s Refine Results
  1. 1

    Variation in physico-chemical and microbial characteristics of rumbled milled rice trade name Super Angelica Processed using cook-chill system 由 Macadaan, Cindy R.

    出版 2023
    Thesis

    Variation in physico-chemical and microbial characteristics of rumbled milled rice trade name Super Angelica Processed using cook-chill system
  2. 2

    Characterization of Philippine rice - a case of mixed rice variety 由 Macadaan, Cindy R.

    文件

    Characterization of Philippine rice - a case of mixed rice variety
  3. 3

    Quality characterization of soft-shelled eggs produced from Philippine egg-laying farms 由 Ratilla, Gabrielle C.

    出版 2020
    Abstract
    Thesis

    Quality characterization of soft-shelled eggs produced from Philippine egg-laying farms
  4. 4

    Quality characterization of dirtied and checked eggs produced from Philippine egg-laying farms 由 Katigbak, Samantha Kathryna V.

    出版 2020
    Abstract
    Thesis

    Quality characterization of dirtied and checked eggs produced from Philippine egg-laying farms
  5. 5

    Structural, textural, and thermal properties of freeze-thawed quick-frozen cooked rice PSB Rc 18 (Oryza sativa L.) 由 Dollete, Una Grace M., Azanza, Maria Patricia V.

    出版 2020
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    Structural, textural, and thermal properties of freeze-thawed quick-frozen cooked rice PSB Rc 18 (Oryza sativa L.)
  6. 6

    Foodborne disease outbreaks in the Philippines (2005-2018) 由 Azanza, Maria Patricia V., Garcia, Nadine Kristel A., Feliciano, Rodney J., Estilo, Emil Emmanuel C., Dollete, Una Grace M., Membrebe, Bernard Niño Q., Sanchez, Rowena Grace R.

    出版 2019
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    Foodborne disease outbreaks in the Philippines (2005-2018)
  7. 7

    Foodborne disease outbreaks in the Philippines (2005-2018) 由 Azanza, Maria Patricia V.

    文件

    Foodborne disease outbreaks in the Philippines (2005-2018)
  8. 8

    Theoretical risk ranking of commonly consumed processed Philippine fish species with and without phosphorus-containing additives 由 Azanza, Maria Patricia V., Bautista, Karina Angela D., Azarcon, Vallerie B.

    出版 2018
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    Theoretical risk ranking of commonly consumed processed Philippine fish species with and without phosphorus-containing additives
  9. 9

    Theoretical risk ranking of commonly consumed processed Philippine fish species with and without phosphorus-containing additives 由 Azanza, Maria Patricia V.

    文件

    Theoretical risk ranking of commonly consumed processed Philippine fish species with and without phosphorus-containing additives
  10. 10

    Technology for a social cause formulated emergency relief foods for Super Typhoon Yolanda (Haiyan) survivors 由 Azanza, Maria Patricia V.

    发表在 Social Science Diliman (2015)
    文件

    Technology for a social cause formulated emergency relief foods for Super Typhoon Yolanda (Haiyan) survivors

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