खोज परिणाम - Azanza, Ma. Patricia V.

परिणाम को परिष्कृत करें
  1. 1

    Food safety and practices of streetfood vendors in the Philippines university campus. द्वारा Azanza, Ma. Patricia V.

    Analytics


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  2. 2

    Sistema ng pagsusuri panganib (hazard) at kritikal na bahagi ng proseso at ang mga alituntunin sa aplikasyon nito द्वारा Azanza, Ma Patricia V.

    प्रकाशित 2004
    पुस्तक


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  3. 3

    A report on practice-in-industry training in fish processing technology द्वारा Azanza, Ma. Patricia V.

    प्रकाशित 1980
    थीसिस


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  4. 4

    Assessment of instructional requirements of food microbiology course in the BS Food Science and Technology द्वारा Azanza, Ma. Patricia V. , PhD

    प्रकाशित 2004
    पुस्तक


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  5. 5

    Hazard analysis and control of some popular streetfoods in the Philippines द्वारा Azanza, Ma. Patricia V. , PhD

    प्रकाशित 1997
    पुस्तक


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  6. 6

    Application of hazard analysis critical control points (HACCP) to small scale fastfood establishments द्वारा Azanza, Ma. Patricia V. , PhD

    प्रकाशित 2000
    पुस्तक


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  7. 7

    Microbial quality of emerging Philippine streetfoods द्वारा Azanza, Ma. Patricia V. , PhD

    प्रकाशित 2002
    पुस्तक


    कवर छवि
  8. 8

    Food safety knowledge assessment model for pre-trained food handlers द्वारा Rustia, Abigail S., Azanza, Ma. Patricia V., Gascon, Fredelyn S.

    प्रकाशित 2017
    पूर्ण पाठ प्राप्त करें
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  9. 9

    Development of a ready-to-drink banana peanut flavored beverage द्वारा Tagorda, Normielyn Sebastian

    थीसिस


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  10. 10

    Development of melon-flavored and-colored peanut beverage द्वारा Vendiola, Nancy Querubin

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