Showing 1 - 8 results of 8 for search 'Arduser, Lora', Forespørselstid: 0.01s Refine Results
  1. 1

    The encyclopedia of restaurant training a complete ready-to-use training program for all positions in the food service industry af Arduser, Lora, Brown, Douglas Robert 1960-

    Udgivet 2014
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    The encyclopedia of restaurant training a complete ready-to-use training program for all positions in the food service industry
  2. 2

    The professional caterer's handbook how to open and operate a financially successful catering business with CD-Rom af Arduser, Lora

    Udgivet 2006
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    The professional caterer's handbook how to open and operate a financially successful catering business with CD-Rom
  3. 3

    HACCP & sanitation in restaurants and foodservice operations a practical guide based on the FDA food code with companion CD-ROM af Arduser, Lora

    Udgivet 2005
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    HACCP & sanitation in restaurants and foodservice operations a practical guide based on the FDA food code with companion CD-ROM
  4. 4

    The encyclopedia of restaurant training a complete ready-to-use training program for all positions in the food service industry af Arduser, Lora

    Udgivet 2005
    Bog

    The encyclopedia of restaurant training a complete ready-to-use training program for all positions in the food service industry
  5. 5

    The waiter & waitress and waitstaff training handbook a complete guide to the proper steps in service for food & beverage employees af Arduser, Lora

    Udgivet 2005
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    The waiter & waitress and waitstaff training handbook a complete guide to the proper steps in service for food & beverage employees
  6. 6

    How to open a financially successful bed and breakfast or small hotel af Arduser, Lora

    Udgivet 2004
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    How to open a financially successful bed and breakfast or small hotel
  7. 7

    How to open a financially successful coffee, espresso & tea shop with companion CD-ROM af Godsmark, Elizabeth

    Udgivet 2004
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    How to open a financially successful coffee, espresso & tea shop with companion CD-ROM
  8. 8

    Food service menus pricing and managing the food service menu for maximum profit af Arduser, Lora

    Udgivet 2003
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    Food service menus pricing and managing the food service menu for maximum profit

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