Suchergebnisse - Anapi, Gerieka R.

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  1. 1

    Nutritional profile of selected plant-based milk alternatives sold in Metro Manila, the Philippines von Anapi, Gerieka R.

    Veröffentlicht in Philippine Journal of Science (2025)
    Artikel


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  2. 2

    Utilization of bubble-type setting to control transmissibility of COVID-19 virus in microscale production of emulsified sausages von Purisima, Junnarose M.

    Veröffentlicht 2022
    Abstract
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  3. 3

    Perception of selected households and rice retailers in Metro Manila and Region III on Phlippine table rice security amidst COVID-19 pandemic von Dela Cruz, Angela Bernadette R.

    Veröffentlicht 2022
    Abstract
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  4. 4

    Evaluation of bacteriostatic effect of rosemary and oregano essential oil against a non-pathogenic surrogate of salmonella spp. (E. coli ATCC 9637) von Magtalas, Theodore John C.

    Available for University of the Philippines Diliman via Digital Archives. Click here to access
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  5. 5

    In silico determination and analysis of sea cucumber (Holothuroidea) allergenicity and cross-reactivity von Reynosa, Clarissa Antoinette T.

    Available for University of the Philippines Diliman via Digital Archives. Click here to access
    Abschlussarbeit


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  6. 6

    Assessment of factors affecting Filipino consumers’ purchasing intent towards processed meat during COVID-19 von Ang, Aaron Shaun A.

    Veröffentlicht 2023
    Abschlussarbeit


    Buchumschlag
  7. 7

    Willingness to adopt (WTA) e-commerce by farmers in Naic, Cavite as a means for sales during the COVID-19 pandemic von Oblena, Dave Joseph S.

    Abstract
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  8. 8

    Assessment of Nutritional Quality of Plant-based Meat Alternatives Sold in the Philippines von Pagulayan, Jin Mark D.G

    Veröffentlicht in Philippine Journal of Science (2024)
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