Dangos 1 - 4 canlyniadau o 4 ar gyfer chwilio 'Alviola, Juma Novie A.', amser ymholiad: 0.01e Mireinio'r Canlyniadau
  1. 1

    Utilization of 'Alugbati' (Basella alba L.) leaves powder to increase vitamin A content of fresh egg noodles gan Soriano, Pamela C., Alviola, IV, Pedro A., Delima, Aileen Grace D., Alviola, Juma Novie A., Calumba, Kriza Faye A., Villame, Rovi Gem E., Bayogan, Emma Ruth V.

    Cyhoeddwyd 2020
    Cael y testun llawn
    Analytics

    Utilization of 'Alugbati' (Basella alba L.) leaves powder to increase vitamin A content of fresh egg noodles
  2. 2

    Utilization of flour from off-grade unripe cavendish banana in noodles and baked products gan Alviola, Juma Novie A.

    Cyhoeddwyd yn Banwa (2019)
    Erthygl

    Utilization of flour from off-grade unripe cavendish banana in noodles and baked products
  3. 3

    Physicochemical and functional properties of wheat (Triticum aestivum) and selected local flours in the Philippines gan Alviola, Juma Novie A., Monterde, Viena G.

    Cyhoeddwyd 2018
    Cael y testun llawn
    Analytics

    Physicochemical and functional properties of wheat (Triticum aestivum) and selected local flours in the Philippines
  4. 4

    Physicochemical and functional properties of wheat (Triticum aestivum) and selected local flours in the Philippines. gan Alviola, Juma Novie A.

    Erthygl

    Physicochemical and functional properties of wheat (Triticum aestivum) and selected local flours in the Philippines.

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