検索結果 - Aldemita, Ma. Desiree B.

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  1. 1

    Physicochemical properties of bignay [Antidesma bunius (L.) Spreng.] wine at different stages of processing. 著者: Aldemita, Ma. Desiree B.

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  2. 2

    Antioxidant properties of bignay [Antidesma bunius (L.) Spreng.] wine at different stages of processing. 著者: Aldemita, Ma. Desiree B.

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  3. 3

    Effect of storage time on the quality of stingless bee Tetragonula biroi Friese) honey 著者: Magpantay, Hannah Desiree A.

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  4. 4

    Total phenolics, total flavonoids, antioxidant activity and antibacterial property of propolis produced by the stingless bee, Tetragonula biroi (Friese), from Laguna and Quezon, Ph... 著者: Cumbao, Joy Line T.

    出版年 Philippine Entomologist (2016)
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