Εμφανίζονται 1 - 10 Αποτελέσματα από 84 για την αναζήτηση 'Alabastro, Estrella F.', χρόνος αναζήτησης: 0,01δλ Περιορισμός αποτελεσμάτων
  1. 1

    Science journalism ανά Alabastro, Estrella F.

    Τόπος έκδοσης Manila Times (2002)
    Άρθρο

    Science journalism
  2. 2

    Establishment of microbiological standards for some food products Estrella F. Alabastro, Belen O. Rillo. ανά Alabastro, Estrella F.

    Έκδοση 1990
    Βιβλίο

    Establishment of microbiological standards for some food products Estrella F. Alabastro, Belen O. Rillo.
  3. 3

    The effects of gamma irradiation on physico-chemical and sensory attributes of fresh carabao-mango (Mangifera indica L.) ανά Baral, Madhav P.

    Έκδοση 1989
    Thesis

    The effects of gamma irradiation on physico-chemical and sensory attributes of fresh carabao-mango (Mangifera indica L.)
  4. 4

    Dehydrated pineapple (Ananas comosus Linn Merr) without addition of sugar ανά De Jesus, Marife S.

    Έκδοση 1988
    Thesis

    Dehydrated pineapple (Ananas comosus Linn Merr) without addition of sugar
  5. 5

    Stability of local intermediate moisture food (IMF) products as affected by types and levels of humectants and fungistatic agents ανά Alabastro, Estrella F.

    Έκδοση 1987
    Βιβλίο

    Stability of local intermediate moisture food (IMF) products as affected by types and levels of humectants and fungistatic agents
  6. 6

    Development of standards for thermally-processed traditional foods Estrella F. Alabastro ; researchers: Carmencita C. Borja, Bienvenido V. Pedro ; research aide: Vicente I. Nacabua... ανά Alabastro, Estrella F.

    Έκδοση 1987
    Βιβλίο

    Development of standards for thermally-processed traditional foods Estrella F. Alabastro ; researchers: Carmencita C. Borja, Bienvenido V. Pedro ; research aide: Vicente I. Nacabuan.
  7. 7

    Food regulations-bane or boon to the food industry? ανά Alabastro, Estrella F., PhD

    Έκδοση 1987
    Βιβλίο

    Food regulations-bane or boon to the food industry?
  8. 8

    Food regulations-bane or boon to the food industry? ανά Alabastro, Estrella F., PhD

    Έκδοση 1987
    Βιβλίο

    Food regulations-bane or boon to the food industry?
  9. 9

    Stability of local intermediate moisture food (IMF) products as affected by types and levels of humectants and fungistatic agents ανά Alabastro, Estrella F.

    Έκδοση 1987
    Βιβλίο

    Stability of local intermediate moisture food (IMF) products as affected by types and levels of humectants and fungistatic agents
  10. 10

    Establishment of thermal processes for food products ανά Alabastro, Estrella F.

    Έκδοση 1987
    Βιβλίο

    Establishment of thermal processes for food products

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